Wikimedia Cookbook
A growing, world-wide, collection of recipes in English, with links to other languages.
More featured recipes »
Guacamole is a spicy Mexican paste made from crushed avocado and various seasonings, usually including onions, peppers, garlic and tomatoes. Guacamole is used as a condiment, an ingredient, and as an appetizer when served with tortilla chips.
|
More featured ingredients »
![]() The bell pepper is a type of large mild chili pepper that is considered by many to be without heat. Bell peppers are often considered to be merely vegetables, not spices, as is the case with other peppers or chilis. Notably, when opened, they can be used as containers for other foods.
|
![]() Search the Cookbook: | ||
Cooking Techniques |
Recipes
|
Recipes by CategorySelect [►] to view subcategories ▼ Recipes ► Featured recipe candidates ► Featured recipes ► Recipes by diet ► Recipes by difficulty ► Recipes by expense ► Recipes by ingredient ► Recipes by meal or course ► Recipes by occasion ► Recipes by origin ► Recipes by preparation technique ► Recipes by source ► Recipes by type ► Recipes with images ► Recipes with metric units |
Basic Food Groups |
National and Ethnic Cuisines | |
Equipment |
Special Diets | |
References |
Contributors
|
This article is issued from Wikibooks. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.